SOUPS & SALADS
SOUP AND SALAD
Your choice of one of our homemade soups and a Caesar or House salad
SOUP OF THE DAY
Ask your server about the soup of the day
TORTILLA SOUP
A Spicy recipe of veggies, chicken, and tortilla strips topped with cheese and avocado slices
CAESAR SALAD
Romaine lettuce tossed with Caesar dressing, fresh parmesan cheese, & croutons
COBB SALAD
Lettuce, Boiled Egg, Bacon, Strawberries, Almonds, Tomato, Onion, Blue Cheese crumbles , Croutons and Dressing. Choice: Chicken, Steak or Shrimp. SMALL OR LARGE.
Reserve your table ahead of time!
Make sure to have a table for your party, reserve today.
Reserve your table ahead of time!
Make sure to have a table for your party, reserve today.
STEAKS
Compliment you steak by adding Shrimp: Scampi, Fried or Skewered
RIBEYE (EDGE OF TEXAS STEAK)
Well marbled. 14 oz. | 10 oz. | 8 oz.
NEW YORK
Tender and easily marbled. 14 oz. | 10 oz. | 8 oz.
TOP SIRLOIN
14 oz. | 10 oz. | 8 oz.
BUFFALO STEAK
Lean 10 oz
T BONE
14 oz. part NY Strip and part Filet Mignon
FILET MIGNON
Most Tender 8 oz.
BEEF FAJITAS
Sirloin grilled with bell peppers & onions, served with guacamole, sour cream, cheese, & tortillas
SIDE DISHES
Baked Potato / French Fries / Pinto Beans / Sautéed Mushrooms/ Toreados / Corn on the Cob / Mashed Potatoes / Jalapeño Bottle Caps / Potato Salad / Cole Slaw / Green Beans / Asparagus / Onion Rings / Corn on the Cob / Brussel Sprouts
Full size dinner entrees served with Bread. Cup of Soup or Garden / Caesar Salad and your choice of one side dish . Entrée plate for the courtesy of sharing
ENCHILADAS
CHEESE ENCHILADAS
3 rolled corn tortillas, filled with cheese & topped with freshly chopped onion and your choice of red or green chile
CHICKEN ENCHILADAS
3 rolled corn tortillas, filled with chicken, topped with cheese, freshly chopped onions and your choice of red or green chile
BEEF ENCHILADAS
3 rolled corn tortillas, filled with ground beef,topped with cheese, freshly chopped onions and your choice of red or green chile
HOUSE FAVORITES
BRISKET
10oz of slow cooked and basted with our range BBQ sauce
Rack OF Lamb
Half rack of perfectly cooked Lamb, medium – rare oven roasted
CHICKEN FRIED STEAK
Sirloin steak deep fried and topped with country Cream Gravy. You may also add Green Chili to enhance the flavor
BURGERS
-8 oz. patty, lettuce, tomato, onions & pickles
-Cheeseburger or Green Chili Cheese Burger
-Double Meat
PORK RIBS
Served with soup or salad.
BBQ BOWL
Corn bread, cole slaw, beans, brisket and BBQ sauce
GREEN CHILI CHEESE BUFFALO BURGER
Real ground buffalo meat.
SEA FOOD
SEAFOOD PLATTER
Salmon, lobster tail & shrimp (fried, scampi & skewered)
LOBSTER PLATTER
Scampi, 3 fried shrimp & 3 skewered with rice
TILAPIA PLATE
Breaded tilapia with rice and/or a side of your choice
SKEWERED SHRIMP (5)
on a bed of rice
SHRIMP SCAMPI
in garlic butter
GRILLED SALMON FILLET
Salmon fillet seasoned with lemon pepper or teriyaki
STEAK & LOBSTER
Any steak add lobster tail – Upon Availability
FRIED SHRIMP
Large fried shrimp dipped in beer and fried until golden brown
SHRIMP PLATTER
Includes scampi, 3 fried & 3 skewered
CHICKEN
CHICKEN FAJITAS
Sizzling Chicken Breast served with Grilled Onions and Bell Peppers, Guacamole, Sour Cream, Cheese and Tortillas.
QUARTER CHICKEN
Seasoned : Salt, Pepper and Garlic or Green Chili Sauce
SANDWICHES
SHAVED PRIME RIB
Prime Rib with Cheese and Green Chili , Tomatoes and Onions.
GRILLED CHICKEN CLUB
Chicken breast, cheese, bacon, lettuce, tomato, onion and pickles
SMALL APPETITES
CHICKEN TENDERS
Breaded Chicken Strips
SIRLOIN
4oz. with one side
SPAS-GETTIE
With melted cheese and marinara sauce
CORN DOG & FRENCH FRIES
With a small drink